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Restaurant · Montparnasse (6th) · 6e arrondissement

Madame Charlotte's crémerie, 13 rue de la Grande-Chaumière

The buildingStill standing
Getting inOutside only
What's there nowSomeone else

Long closed. The street survives with its artists' academies, directly opposite the Académie de la Grande Chaumière.

The tiny dairy-restaurant run by Charlotte Futterer on the rue de la Grande-Chaumière, where broke artists ate on credit and sometimes settled the bill with a canvas — and where Paul Gauguin met Alphonse Mucha.

Address
13 rue de la Grande-Chaumière, 75006 Paris
Years
Charlotte Futterer's crémerie, feeding Montparnasse artists on credit

The place, briefly

A crémerie sold milk, cheese and eggs and served cheap food at a few tables. Charlotte Futterer's, on the rue de la Grande-Chaumière opposite the drawing academy, fed the artists of the quarter for years, extended credit when they had nothing, and accepted work in place of money often enough that the walls filled with paintings.

Paul Gauguin ate here, and so did Alphonse Mucha, who was then an unknown Czech illustrator. They met at these tables, and after Gauguin's return from Tahiti the two shared a studio for a period — an unlikely pairing that produced one of the odder photographs in art history, of Gauguin sitting at a harmonium in Mucha's studio without his trousers.

The economics of the place are worth stating plainly. A great deal of what is now hanging in national museums was made by people who could not reliably buy lunch, and the institutions that kept them working were small businesses run by women like Charlotte Futterer, who are almost never named in the catalogues.

The crémerie is long gone. The street is still full of art schools.

Key facts

Who ran it
Charlotte Futterer
What it was
A crémerie — a dairy shop serving cheap meals
How artists paid
On credit, and sometimes in paintings
The meeting
Paul Gauguin met Alphonse Mucha here
Opposite
The Académie de la Grande Chaumière
Access
Closed; the street remains

Timeline

  1. 1890s

    Gauguin and Mucha eat at the crémerie and become acquainted.

  2. 1890s

    After Tahiti, Gauguin shares a studio with Mucha for a period.

On the map

Questions before you go

Did artists really pay for meals with paintings?

At Madame Charlotte's crémerie, often enough that it is part of the place's history. Credit and barter were how a good deal of Montparnasse ate.

How did Gauguin know Alphonse Mucha?

They met at this crémerie and later shared a studio for a period after Gauguin returned from his first Tahitian voyage.

People who knew this place

Illustrated portrait of Paul Gauguin

Paul Gauguin

French · Painter, Sculptor

Charlotte Futterer's cremerie fed the artists of Montparnasse on credit and sometimes in exchange for work. Paul Gauguin met Alphonse Mucha at these tables.

Within walking distance

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